Blanc de noir 2014

Blanc de noir 2014

from 81.00

White wine made
of red grapes
of Pinot noir  Lavaux AOC

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White wine made of Pinot noir  Lavaux AOC

75cl and 50cl bottles come in a case of 6.

Grape Variety  Pinot Noir

Soil  Clay

Vinification  Blanc de Noir – what is that you may ask yourself? It is white wine made from red Pinot Noir grapes. How is that possible? Easy, you just separate the juice from the skins. It is the skins that give the wine its colour. When the juice is left to ferment along with the skins in the red wine making process the red colour from the grape skins slowly seeps into the juice hence making the rich red colour. The flesh of approximately 90 % of red grapes is white.

Tasting notes  An impressive mix of the following aromas burst out of this complex wine – tropical fruits especially pineapple and mango followed by apples and sweet lolly pops and floral nuances take over your senses.  A rich and harmonious wine. Superb!

Food & mood match  Thai, Malaysian and Vietnamese cuisine works very well with this wine. 

When to drink and how to store  Leave for a good 2 to 3 years and you will see it was well worth the wait. Depending on the vintage keep for up to 4 to 6 years.

A few words from the winemaker  Thanks to its structure and complexity, this is a versatile gastronomic wine.

Prix par bt (ne pas supprimer)